Here is another recipe using the divine spreadable biscuit. Please excuse my language, but holy crap these things taste amazing! The recipe here is very simple - shortbread base, a can of dulce de leche mixed with a jar of Speculoos spread and then a layer of your choice of chocolate.
I made half with milk chocolate and the other half with dark chocolate. In my opinion, the dark is by far the best. I have given out samples of these delicous chunks and had great feedback. If you have a jar of Speculoos lying around, I could not recommend a better way to use it! The dulce de leche marries so well with it. The Speculoos taste gives the treat a massive boost.
Yummmm!!!
Thursday 2 September 2010
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Again...... YUM.
ReplyDeletePlease make me some more. now.
:) x
Having asked you about speculoos, I couldn't escape them in Belgium so I am now acquainted with the biscuit - still not the spread though. Your shortbread looks amazing.
ReplyDeleteBest things ever! When you return at xmas I think you should make some more!! xxxxx
ReplyDeleteI had never heard about speculoos until I came across your blog. The shortbread looks good enough for a millionaire!
ReplyDeleteI miss these already. Please come up with some more recipes for it!
ReplyDelete